Efetividade do gengibre no tratamento do diabetes mellitus tipo 2: estudo-piloto do tipo ensaio clínico randomizado
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Título
Efetividade do gengibre no tratamento do diabetes mellitus tipo 2: estudo-piloto do tipo ensaio clínico randomizado
Autores
Gerdane Celene Nunes de Carvalho,Marta Maria Coelho Damasceno,Ana Maria Parente Garcia Alencar,Lívio César Cunha Nunes,Regina Lúcia Lino Marques,Jose Claudio Garcia Lira Neto
Resumo
Objective: To analyze the effectiveness of ginger in the reduction of the glycemic, lipid and anthropometric levels in people with Type 2 Diabetes Mellitus.
Materials and method: A double-blind pilot study of the randomized clinical trial type, conducted between October 2017 and January 2018. The inclusion criteria were as follows: individuals with type 2 diabetes, aged from 18 to 80 years old, using oral antidiabetic drugs, and with glycated hemoglobin values between 7 % and 10 %. The participants were randomized and allocated in two different groups. In the experimental group, the participants used 1.2 g of ginger and, in the control group, 1.2 g of placebo. The primary outcome was the reduction in blood glucose. The reduction in the lipid and anthropometric levels was the secondary outcome. The intervention lasted four weeks.
Results: A total of 21 participants were included in the study. The use of 1.2 g of ginger resulted in noticeable reductions in the anthropometric and lipid levels in 30 days of follow-up, but it did not reduce the glycemic levels.
Conclusions: In this study, it was shown that ginger capsules, in doses of 1.2 g a day, can help to reduce anthropometric measures and lipid levels in the population under study
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Palavras-chave
Diabetes mellitus tipo 2,Type 2 diabetes mellitus,atención primaria de salud,atenção primária à saúde,clinical trial,complementary therapies,ensaio clínico,ensayo clínico,gengibre,ginger,jengibre,primary health care,terapias complementares,terapias complementarias